Our Menu

Cup for $8.00 | Bowl for $12.00

Sautéed Sweet Corn, Green Beans, English Peas and Citrus Coriander Sauce

Avocado, Snap Peas, Pickled Ginger, Cucumbers, Sesame Seeds, Crispy Wontons, Lime Soy Ginger Vin

Sweet Peppers, Nopales Cactus, Chipotle Aioli and Avocado-Tomatillo Dip

Shoestring Truffle Fries, Garlic Chips, Grilled Endive and Aged Balsamic

Green Beans, Asparagus, Okra, Baby Carrots, Curry & Marinara Dipping Sauce

Fresh Baked Batard, Avocado, Basil Pesto, Balsamic Glaze & Crispy Garlic

Add to any Salad

Add to any Salad

Add to any Salad

Avocado, hard-boiled egg, nicoise olives, cherry tomatoes & pickled red onions

Napa Cabbage, Baby Shiitakes, Bean Sprouts, Peanuts, Bell Peppers & Crispy Wontons

Broccoli, cauliflower, carrots, tomatoes, corn, blue cheese, egg, bacon, avocado & mustard vin

Pickled Red Onion, Almonds, Black Mission Tempura Figs

Chopped Hearts of Romain, Garlic Croutons & Shaved Parmigiano Reggiano

Red New Potatoes, Summer Vegetable Ragout, Chanterelle Mushrooms & Lemon Basil Butter Sauce

Topped with Porcini Butter, Garlic-Potato Gratin, Asparagus, Braised Onions & Bordelaise

English Peas, Corn, Fennel, Cherry Tomatoes, Lemon-Verbena & Parmigiano Sauce

Garlic Mashed Potato, Green Beans, Apple Compote-Sage Au Jus

Summer Vegetable Risotto, Marinara Sauce & Crispy Capers

Spinach, Zucchini, Cherry Tomatoes, Parmigiano Reggiano & Basil Pesto Cream

English peas, Cherrie Tomatoes, Shiitakes, Capers, Parmesan & Myer Lemon Butter

Served with Mashed Potatoes, Haricot Verts, Braised Carrots & Gravy

1/2 Rack, Sweet and Smoky BBQ Sauce, Mashed Potatoes and Onions Rings

Mashed Potatoes, Sautéed Garlic Spinach, Cheddar-Jalapeño Cornbread & Home-Style Gravy

Wild Ling Cod, Tartar Sauce, Peppercorn Malt Vinegar, House Pickles and Fries

Fiscalini Cheddar, Parmigiano Reggiano, Hobbs Bacon, Fresh Herbs and Toasted Panko

Mozzarella Cheese, Sliced Cucumber, Avocado, Served with Garlic Sautéed Spina

1/2 lb. Painted Hills Beef, Fiscalini Cheddar, Grilled Onions with Fries | Add to Burger options: Sautéed Wild Mushrooms, Hobbs Bacon, Avocado, Jalapeños +$2.00 each

Sauerkraut, Gruyere Cheese, Thousand Island Dressing Rye Bread & Garlic Fries

Oven Roasted Prime Rib Gruyere Cheese on Toasted Ciabatta with Au Jus and Onion Rings

Hobbs Bacon, Sweet Cherry Peppers, Avocado, Jack Cheese and Cajun Aioli

Pickled Red Onion, Tomato, Avocado, Tartar Sauce & Sweet Potato Fries

House-Made Waffle Cup with Whipped Cream

Fudge and Vanilla Gellato

Homemade biscuit, French vanilla ice cream, strawberry sauce & mascarpone whipped cream

Daily fresh fruit sorbet by Fiorello’

House made Graham Crackers, Chocolate Ganache, Rice Krispie Treats,

Sorbet & Gelato served with an Almond Biscotti

Mixed Berries, Hazelnut Gelato

Vodka, kahlua and espresso shaken & served up

Licor 43, kahlúa, espresso, over ice

Amaretto Disaronno, Kahlua & Cream Served on the Rocks

Marshmallow Infused Vodka, Baileys, Cream, Chocolate, Shaken & Served Up

Limoncello, Licor 43, Cream, Lemon Juice Shaken & Served Up

$1.00 each

$1.00 each

$1.00 each

Smokey BBQ Sauce

Ancho Chili Sauce

Sweet peppers, Nopales Cactus, Chipotle Aioli & Avocado-Tomatillo Dip

Ask server for beer selection

Specialty Cocktail of the Day